Brunch

 

Mains

 

EGGS ROYALE 9.0

Scottish smoked salmon, poached egg & hollandaise on toast

EGGS BENEDICT  9.0

Streaky bacon, poached egg & hollandaise sauce on sourdough toast

AVOCADO ON TOAST (v) 7.5

Hass avocado, tomato & chilli spiked lime dressing on toasted house sourdough

312 URBAN WHEAT ALE PANCAKES 7.0

Served with whipped vanilla yoghurt, Juliet berry compote and maple syrup

ENGLISH BREAKFAST 10.0

Fried eggs, sausage, bacon, roasted tomato, mushroom, hashbrowns & toast

 

Big Plates

 

VINTAGE HOT DOG 8.50

Chicago Style Beef Hot Dog on a sesame seed bun, sweet relish, mustard, pimento, tomatoes & gherkin

VINTAGE VEGGIE DOG (v) 8.50

Chicago Style veggie hot dog on a sesame seed bun, sweet relish, mustard, pimento, tomatoes & gherkins

HOUSE BURGER 12.0

Chuck, brisket cap & bone marrow patty, house cured bacon, cheese, roast chicken mayo & chips 

 

Salads

 

JULIET SALAD (v) 8.50  

Roasted butternut squash, red chard, candy beetroot, goat’s cheese & Juliet dressing

COBB SALAD 9.0

Roast Chicken, maple bacon, blue cheese, onions, avocado, lettuce & ranch dressing

 

Sides

 

BUTTER LEAF SALAD    4.0

Lola Rosa, Butter lettuce, avocado & house dressing  

HAND CUT CHIPS    4.0

Triple cooked served with Sriracha mayo

ONION RINGS    3.50

With Sriracha Mayo

Sociables

 

VINTAGE ALE HOUSE PLATTER - 17.0

Baby squid, Smoked Beef Croquettes, Rock Island Dates & Onion Rings  

CHARCUTERIE PLATTER - 17

Selection of British cured meats from 'Canon and Canon'; with mustards & pickle

SMOKED SHORT RIB CROQUETTES - 5.50

With Sriracha mayo

ROCK ISLAND DATES - 5.50

Chorizo stuffed & bacon wrapped medjool dates with romesco sauce

PRETZEL 4.0

With beer mustard & aged cheddar and beer fondue dip

 

Mains

 

BEER BRATS & SAUERKRAUT 8.0

Keller Märzen braised Bratwurst on a brioche roll with sauerkraut, onions & jalapenos

VINTAGE HOT DOG   8.0

Chicago Style Beef Hot dog on a sesame seed bun, sweet relish, mustard, pimento, tomatoes & gherkins

VINTAGE VEGGIE DOG (v) 8.0

Chicago Style veggie hot dog on a sesame seed bun, sweet relish, mustard, pimento, tomatoes & gherkins

CRAYFISH MAC'N'CHEESE 12.0

With lobster bisque, herb crumb

HOUSE BURGER 12.0

Chuck, brisket cap & bone marrow patty, house cured bacon, cheese, roast chicken mayo & chips

312 CORN FED CHICKEN 12.50

Triple cooked chips & bone marrow gravy

Dessert

 

PANNA COTTA - 6.50

With Juliet berry compote

VINTAGE CUP - 6.50

Homemade buttermilk ice cream Juliet jelly and berry compote

OH MY CARAMEL PIE  - 7.0

With honeycomb

CHEESE PLATTER - 7.0

Selection of British cheeses from 'Le Fromagerie', chutney, pickles & lavash

 

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