Nut Brown Ale

Brewmasters Notes:
Brewed in the English tradition, our Nut Brown Ale combines the finest domestic and imported malts to produce a chestnut-hued ale of unusual complexity. Subtle notes of chocolate, honey and fine tobacco give this ale an enjoyable and satisfying “nutty” finish.

Recipe Information:
Style: English Style Brown Ale
Alcohol by Volume: 5.3%
International Bitterness Units: 25
Color: Chocolate
Hops: UK Fuggle, Willamette
Malts: 2 Row, Caramel, Wheat, Dark Chocolate, Victory

Serving Suggestions:
Preferred Glass: Nonic
Preferred Serving Temperature: 40º
Food Pairings: Beef, Pork
Cheese Pairings: Morbier, Fontina
Cellaring Notes: Enjoy within 180 days

World Beer Cup Recognition:
Judging Category: American Brown Ale
2006: Gold Medal

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