Mild Winter

Brewmaster Greg on Mild Winter:



Brewmasters Notes:
Toffee brown, medium-bodied, with a creamy head and an aroma of raisins and freshly baked dark bread. Mild Winter’s rich caramel malt and spicy rye flavors are sure to take the bite out of whatever Old Man Winter brews up for you this year.

Recipe Information:
Style: American Mild Ale
Alcohol by Volume: 5.6%
International Bitterness Units: 28
Color: Toffee
Hops: Willamette, Tettnang
Malts: 2-Row, Carapils, Dark Chocolate, Roast Barley, Rye Flake

Serving Suggestions:
Preferred Glass: Willi
Preferred Serving Temperature: 40º
Food Pairings: Beef, Stews, Sausages
Cheese Pairings: Gruyere, Fontina
Cellaring Notes: Enjoy within 180 days


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