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Rasselbock
BREWER'S NOTES

There was particular attention to the malt bill using pale munich, wheat and rye. There was no fruit harmed in the making of this beer, however you can't avoid the beautiful banana esters and clove phenals that the Weihenstephan weizen yeast expresses. Rasselbock is a German style Dark, Rye, Wheat beer.

RECIPE INFORMATION
Style: Dunkelroggenweizenbock

ABV: 6.8%

IBU: 28
Color: Pumpernickel

Hops: Hallertau
Malts: Midnight Wheat, Munich, Rice Hulls, Rye, Wheat
AVAILABILITY
Limited Release


Draft: 1/6 Barrels

MAY CONTAIN WHEAT